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Corn & Callus Causes & Prevention

Corns are hardened bumps or rough patches of skin on your feet, that are sensitive to touch or cause pain. Corns are one of the most common foot ailments. They are the result of increased production of keratin as your body’s protective response to prolonged or repeated friction or pressure. Calluses, like corns, are rough patches of skin but are usually wider and located on the sole of your foot. Keep reading this section if you want to learn how to treat calluses with help from Compeed®.

Learn how to prevent Corns & Calluses

  • Take care of your feet!

    Wash your feet with soap and warm water every evening and apply a moisturising foot cream after drying them well. If you tend to have hard skin, regularly use a pumice stone or foot file to remove it.

  • Keep your toenails trimmed.

    Long toenails can rub on the neighbouring toes or push the toe against the shoe which can cause corns on the toes. To trim your toenails correctly, make sure to cut them straight across and not rounded or angled.

  • Wear comfortable well-fitting shoes.

    The most common cause for corns on the foot are shoes that are the wrong size or shape. Wide, comfortable shoes with a low heel and soft sole that do not rub are ideal. Since your feet swell slightly during the day, try to shop for shoes in the evening, when your feet are the largest. Also, pay attention to any seams that might cause irritation.

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